DeLallo Traditional Italian Potato Gnocchi 1 lb
- Size: 1 pound
- Diet Type: Kosher
- Flavor: Potato
- Allergen Information: Gluten
Last refreshed Sep 7, 2026 · Based on the Amazon listing and published specifications, not hands-on testing.
A high-volume, well-reviewed dried gnocchi with an egg-free, nut-free production line, a safe default pick for most pantries.
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ASIN: B004TSUXEMModel: 0072368510972Category: Gnocchi
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Overview
Made with more than 85 percent potato, DeLallo's dried gnocchi comes in a 1 pound box meant for quick weeknight meals with butter and sage, pesto, or a meat ragu. It is produced in Italy and sold as a shelf-stable pantry pasta rather than a fresh, refrigerated dumpling.
This is DeLallo's standard shelf-stable gnocchi, produced in Italy in a facility that keeps eggs and nuts out of the line, which matters for anyone assuming gnocchi is egg-based.
- 85%+ potato content
- Made in Italy
- Egg and nut-free facility
- 1 lb box, kosher
Who it's for
Also suits kosher, lactose-free or soy-free households, since the label covers all three. Skip it if fresh, refrigerated gnocchi is what you are after.
Pros and cons
- 85%+ potato for a lighter dumpling
- Egg-free and nut-free facility
- Kosher, lactose-free, soy-free
- Contains wheat, not gluten-free
- Dried gnocchi, not fresh
Performance notes
Potato content above 85 percent keeps the dumplings light rather than dense, and because it is dried pasta it needs only a few minutes in boiling water before it is ready to toss with butter and sage, pesto, or a meat sauce.
Specifications
| Brand | DeLallo |
|---|---|
| Model | 0072368510972 |
| Dimensions & fit | |
| Size | 1 pound |
| Item Package Weight | 1.08 pounds |
| Package Size Name | 1 lb |
| Included components | |
| Number of Pieces | 1 |
| Unit Count | 1 pound |
| Other details | |
| Diet Type | Kosher |
| Flavor | Potato |
| Allergen Information | Gluten |
| Container Type | Box |
| Cuisine | Italian Cuisine |
| Number of Items | 1 |
| Coin Variety 1 | Gnocchi |
| Part Number | 0072368510972 |
| Item Type Name | Food |
Frequently asked questions
Is DeLallo Traditional Potato Gnocchi gluten-free?
No, it is made with wheat flour along with potato.
Does DeLallo gnocchi contain eggs or nuts?
It is produced in a facility that is egg and nut free, and the label lists it as kosher, lactose-free and soy-free.
How much potato is in DeLallo Traditional Italian Potato Gnocchi?
More than 85 percent potato, which is what gives it a light, pillowy texture rather than a dense one.