Hoshizaki KMD-460MAJ Modular Crescent Cube Ice Maker
- Material Type: Stainless Steel
- Wattage: 30 watts
- Voltage: 120 volts
- Included Components: Ice Maker
Last refreshed Jun 12, 2026 · Based on the Amazon listing and published specifications, not hands-on testing.
A commercial-grade crescent cube ice maker with genuine high-volume output, best suited to full-service food and beverage operations rather than home use.
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ASIN: B07NTWVB5JModel: KMD-460MAJCategory: Ice Makers
More from this brandAll Hoshizaki ice makersOverview
A 30 inch modular crescent cube ice machine built for restaurant, pub, cafeteria, and bar use, rated to produce up to 440 lbs of ice in 24 hours under standard conditions. It is self-contained and air-cooled, so it does not require a separate remote condenser unit.
Crescent cube is Hoshizaki's classic ice shape, slower to melt and commonly used in full-service bars and restaurants rather than home units. The 440 lb figure is measured at 70/50F conditions, while the AHRI-certified figure of 400 lb at 90/70F reflects hotter ambient conditions, which is the number to plan around for a warm back-of-house location. It runs on standard 115-120v power and R-404A refrigerant, and carries NSF and UL certification for commercial kitchens.
- Up to 440 lbs of crescent cube ice per 24 hours
- 30" W stainless steel, self-contained air-cooled unit
- R-404A refrigerant, 115-120v single-phase power
- NSF and UL certified for commercial use
Who it's for
Suits restaurants, pubs, cafeterias, and bars that need high-volume crescent cube ice on a standard household-style power circuit. Not sized for home kitchens or light-use settings.
Pros and cons
- High rated output up to 440 lbs per 24 hours
- Self-contained air-cooled design, no remote condenser needed
- NSF and UL certified for commercial kitchens
- Runs on standard 115-120v single-phase power
- Output drops to an AHRI-certified 400 lbs in hotter 90/70F conditions
- 30 inch width and commercial scale rule out small kitchens
Performance notes
The machine is self-contained with its own air-cooled condenser, so it vents its own heat rather than relying on a remote system. Its 440 lb figure is rated at 70/50F ambient and water temperature, while the AHRI-certified 400 lb figure at 90/70F is the more realistic number for a hot kitchen or back-of-house space. It runs on a standard 115-120v, 60Hz, single-phase circuit at 10.0 amps.
Specifications
| Brand | Hoshizaki |
|---|---|
| Model | KMD-460MAJ |
| Material Type | Stainless Steel |
| Wattage | 30 wattslower than 98% of 41 ice makers |
| Voltage | 120 voltshigher than 56% of 120 ice makers |
| Included Components | Ice Maker |
| Dimensions | 22.125"H x 30"W x 24.25"D |
Closest rivals on specs
HiCOZY B1 Clear Ice Ball Maker 2 in- Wattage 30 vs 100 watts (-70%)
NewAir AI-100S Countertop Ice Maker 28 lb- Wattage 30 vs 115 watts (-74%)
Frequently asked questions
How much ice does the Hoshizaki KMD-460MAJ produce daily?
Up to 440 lbs in 24 hours at 70/50F conditions, or an AHRI-certified 400 lbs at hotter 90/70F conditions.
What shape of ice does this machine make?
Crescent cube, Hoshizaki's standard slower-melting cube shape used in bars and restaurants.
What power does it require?
Standard 115-120 volt, 60Hz, single-phase power at 10.0 amps.