
Waring Commercial WICSP180 Gelato Panini Press
- 5 to 15 second bake seals a frozen dessert in a bun
- 11 settings with temperature control
- 1200 watts at 120 volts
- Triple-coated nonstick plates, removable surface
- NSF and cETLus certified for foodservice
- 1 year limited manufacturer warranty
- 17 x 11 x 22 inches, 13.55 pounds
Updated 26 days ago · Based on the Amazon listing and published specifications, not hands-on testing.
A commercial press made for one job: sealing gelato or ice cream inside a toasted bun in seconds. Shops with a dessert menu get a certified tool, but it is not described for ordinary sandwiches.
As an Amazon Associate I earn from qualifying purchases. ProductDome earns a commission when you buy through links on this page.
ASIN: B07RSYR6C6Model: WICSP180Category: Sandwich Makers & Panini Presses
Styles Available
Need a different one? Pick on Amazon →
Overview
Waring built the WICSP180 to seal a scoop of gelato, soft serve or frozen yogurt inside a toasted bun, the dessert sold as a UFO burger. An embedded heating element with temperature control toasts and closes the bun in seconds between triple-coated nonstick plates.
Speed is what makes this press workable behind a counter, since a short bake seals the bun before the frozen filling has time to melt out. It is a specialty machine, though, and the listing describes no use beyond frozen dessert sandwiches.
Who it's for
Foodservice operators who want a novelty dessert with fast service get a certified press built around short bake times. Home cooks and shops that mainly grill sandwiches should buy a regular panini press instead.
Pros and cons
- Seals desserts in seconds per order
- Adjustable temperature across multiple settings
- Triple-coated plates release food cleanly
- Removable surface for cleanup
- Built for frozen desserts, sandwiches not described
- Bun size and plate shape not listed
- Tall at 22 inches for under shelves
- Listing gives two different dimension sets
Performance notes
Results depend on bake time and plate heat, because the bun must toast and seal before the frozen filling softens. The temperature control and multiple settings let staff tune that balance for gelato versus harder ice cream.
Specifications
| Brand | Waring |
|---|---|
| Model | WICSP180 |
| Dimensions & fit | |
| Item weight | 13.55 pounds |
| Item Dimensions D x W x H | 17 × 11 × 22 inches |
| Capacity & performance | |
| Wattage | 1200 watts |
| Power & efficiency | |
| Voltage | 120 volts |
| Construction & materials | |
| Material | Stainless Steel |
| Color | Silver |
| Material Type Free | BPA Free |
| Plate coating | Triple-Coated Nonstick |
| Included components | |
| Unit Count | 1.0 Count |
| Warranty & support | |
| Warranty Description | Limited one year manufacturer's warranty |
| Other details | |
| Number of settings | 11 |
| Product Style | Gelato Panini Maker |
| Item Type Name | Gelato Panini Machine |
| Bake time | 5 to 15 seconds |
| Certifications | NSF |
| Other Special Features Of The Product | Non Stick Coating, Removable Surface, Temperature Control |
Frequently asked questions
How do you clean the Waring WICSP180 between orders?
The listing says the triple-coated nonstick plates allow easy release and cleanup, and it lists a removable surface. Step by step cleaning instructions are not given, so follow the manual.
Is the Waring WICSP180 a regular panini press for sandwiches?
The listing describes it as a gelato panini machine that seals frozen desserts inside toasted buns. Standard sandwich grilling is not described.
What frozen desserts work in the Waring gelato panini press?
The listing names gelato, soft serve, hard ice cream and frozen yogurt.