
Summit TTM1307BKSW Gas Range 20 Inch
- 20 inches wide, 24 inches deep, 44 inches tall
- 2.46 cu. ft. oven, porcelain interior, 2 adjustable racks
- 4 sealed burners, 9100 BTU each
- Drop-down broiler compartment below the oven
- Electronic ignition, push-to-turn front knobs
- 8 inch backguard with digital clock and timer
- Made in the USA, stainless doors with towel bar handles
Last refreshed Jun 13, 2026 · Based on the Amazon listing and published specifications, not hands-on testing.
A narrow gas range for apartments and galley kitchens that need a real oven in a tight slot. Every burner runs at the same output, so there is no high-power burner for fast searing.
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ASIN: B0B52BVFJ3Model: TTM1307BKSWCategory: Freestanding Ranges
Overview
Summit builds this apartment-size gas range with sealed burners on top and a porcelain oven below, plus a separate drop-down broiler. Front push-to-turn knobs let you adjust heat without reaching over the flames, and a window with a light shows the food inside.
Shallow depth and a narrow body let a full gas range go where a cooktop and toaster oven once stood. A recessed door helps it line up with the counters. Cooks who sear often will notice that all burners share one output level.
Who it's for
Small apartments, in-law units and galley kitchens where every inch of depth counts get a compact gas range with a working clock and timer. Households that cook large roasts or several dishes at once should look at a wider model.
Pros and cons
- Shallow depth for galley and L-shaped kitchens
- Front knobs avoid reaching over burners
- Electronic ignition, no match lighting
- Oven window and interior light
- All burners share one output level
- Low broiler drawer means bending to check food
- Narrow oven cavity limits batch baking
- Warranty terms not listed
Performance notes
Heat on the cooktop comes from sealed gas burners of equal output, so simmering and boiling are set by the knob rather than by choosing a stronger burner. The oven bakes from below while the separate broiler compartment handles top-down browning. Porcelain lining and sealed burners limit how far spills can travel.
Specifications
| Brand | Summit Appliance |
|---|---|
| Model | TTM1307BKSW |
| Dimensions & fit | |
| Item Dimensions D x W x H | 24 × 20 × 44 inches |
| Capacity & performance | |
| Capacity | 2.5 cu ft |
| Number of Heating Elements | 4 sealed burners |
| Burner output | 9100 BTU each |
| Power & efficiency | |
| Fuel Type | Gas |
| Construction & materials | |
| Material Type | Stainless steel |
| Finish Types | Brushed |
| Other details | |
| Form Factor | Freestanding |
| Number Of Racks | 2 adjustable |
| Control Type | Knob |
| Drawer Type | Broiler |
| Ignition type | Electronic |
| Oven features | Window and interior light |
| Backguard | 8 inch with digital clock and timer |
Frequently asked questions
How do I clean the Summit TTM1307BKSW after spills?
The burners are sealed, so spills stay on the cooktop surface instead of dropping under it, and the oven interior is porcelain. Wipe both once cool. The listing does not mention a self-clean mode.
Where is the broiler on the Summit TTM1307BKSW?
The broiler is a separate drop-down compartment located below the oven, not an element inside the main oven cavity.
How are the burners lit on the Summit TTM1307BKSW?
An electronic ignition system lights the burners, which are controlled by push-to-turn knobs at the front.
Is the Summit TTM1307BKSW just a cooktop?
No. It is a freestanding range with four burners on top and an oven with a window, interior light and two adjustable racks.