Traeger Grills Signature Blend 100% All-Natural Wood Pellets for Smokers and Pellet Grills

Overview

An 18 pound bag of Traeger's Signature Blend hardwood pellets, mixing hickory, maple, and cherry into an all purpose smoke that reviewers run across brisket, poultry, fish, vegetables, and baked goods.

Signature Blend is Traeger's everyday, do everything pellet rather than a single wood specialty flavor, and reviewers treat it that way, using it on everything from pulled pork to pizza. The main drawback that comes up is handling: it ships as an 18 pound bag with no built in pour spout. Several buyers who have owned a pellet grill for years also point to it as the reason they have avoided auger jams through repeated exposure to rain, snow, and temperature swings.

• Hickory, maple, and cherry hardwood blend
• 18 lb bag, made in the USA
• No binders or fillers in the mix
• Traeger branded, also reported working in other pellet grills

What buyers say

From Amazon customer reviews.

Buyers describe a steady, versatile smoke that reviewers have run on pulled pork, steaks, vegetables, cheese, and even pizza with few complaints. The most repeated praise is low ash and reliability, including one owner reporting zero auger jams across five years of year round outdoor storage. The main gripe is handling the bag itself, one reviewer wished it had a pour spout like a birdseed bag instead of needing to be cut open.

Strengths and trade-offs

Drawn from this product's published specifications.

Performance notes

The pellets are described as having a compact cell structure tuned for a balanced burn, and reviewers back that up with long cook reports, including one buyer noting no auger jams in five years of year round outdoor use. A 12 hour brisket cook and a 16 hour smoke were both mentioned without major ash complaints, though very long sessions do produce more ash than shorter ones.

Specifications