US
Vevor

VEVOR YS-540 Commercial Electric Griddle 1750W

  • Wattage: 1750 watts
  • Number of settings: 5
  • Material: Stainless Steel, Iron
  • Product Style: 22" 1750W

Last refreshed Jun 15, 2026 · Based on the Amazon listing and published specifications, not hands-on testing.

Our verdict

With an 8mm iron plate and a 122 to 570°F range, this griddle is sized and built for commercial-volume cooking rather than occasional home use.

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ASIN: B0FVXTX8QRModel: YS-540Category: Electric Griddles

Sizes Available

14 inch 110V (US Plug) Flat14"21"22"26 inch 110V (No Plug) Flat29" No Plug30 inch 110V (No Plug) Half-Flat30 inch 110V (No Plug) Flat30" No Plug

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Overview

Stainless steel construction and an 8mm iron plate give this VEVOR griddle a 21.06 x 11.81 inch cooking surface that adjusts from 122°F to 570°F, built at 1750W for higher-volume griddle cooking.

The wide temperature range and thick iron plate are aimed at griddle cooking that needs to hold heat under a full surface of food at once, the kind of use case restaurants and food stalls need from a flat top rather than a home breakfast griddle. It ships with two spatulas, two brushes, and four foot pads, plus a detachable oil tray and drip hole meant to make grease cleanup faster than wiping a fixed surface.

  • 1750W, 21.06 x 11.81 inch cooking surface
  • 0.31 inch (8mm) thick iron plate
  • Adjustable 122°F to 570°F temperature
  • Includes 2 spatulas, 2 brushes, 4 foot pads

Who it's for

Suits anyone cooking for a crowd, a food stall, or a small commercial kitchen that needs a large, even cooking surface with fine temperature control from low warming heat up to high searing heat. Less suited to a household that only griddles occasionally, since the surface and iron plate are sized and weighted for higher-volume use than a typical home breakfast griddle.

Pros and cons

Pros
  • Large 21 x 12 inch cooking surface
  • Wide 122°F to 570°F temperature range
  • Detachable oil tray for easier grease cleanup
Cons
  • Sized and weighted for commercial rather than home counters
  • No mention of a lid or splatter guard

Performance notes

The 8mm iron plate is thick enough to hold and distribute heat evenly across its full 21 by 12 inch surface, which is what lets the temperature dial run from a low 122°F warming setting up to a 570°F searing heat without hot spots forming as easily as on a thinner plate. Grease drains through an enlarged drip hole into a detachable oil tray, separating cleanup from the cooking surface itself.

Specifications

BrandVevor
ModelYS-540
Dimensions & fit
Item Weight35.7 pounds
Item Dimensions D x W x H21.5 × 16.3 × 8.1 inches
Power & efficiency
Wattage1750 watts
Voltage120 volts
Construction & materials
MaterialStainless Steel, Iron
ColorSilver
Included components
Unit Count1
Number Of Packs1
Included Components4 X Foot Pads, Brush, Spatula
Other details
Number of settings5
Product Style22" 1750W
Number Of Items1
Other Special Features of the ProductTemperature Control
Part NumberCommercial Electric Griddle, 1750W

Closest rivals on specs

Elite Gourmet Electric Griddle
  • Wattage 1750 vs 1200 watts (+46%)
Cuisinart CEG-1149 Indoor Outdoor Electric Griddle
  • Item Weight 35.7 vs 15 pounds (+138%)
  • Wattage 1750 vs 1500 watts (+17%)
Cuisinart Griddler Deluxe Electric Griddle
  • Item Weight 35.7 vs 13.3 pounds (+168%)
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Frequently asked questions

How big is the cooking surface on the VEVOR YS-540?

It measures 21.06 by 11.81 inches, with an 8mm thick iron cooking plate.

What temperature range does it cover?

It adjusts from 122°F to 570°F (50°C to 300°C).

What's included with the griddle?

It ships with two spatulas, two brushes, four foot pads, and a detachable oil tray for cleanup.