SYOKAMI 9 inch fillet knife
- Fillet Knife
- 1
- High Carbon Stainless Steel
- Silver
A 9 inch high carbon stainless fillet knife with enough blade length for larger fish, sold on its own without a stated sheath or case.
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How it ranks among the 74 fillet knifes we track
4.6★ across 278 Amazon ratings, Bayesian-smoothed toward the category average.
278 Amazon ratings, weighted on a log scale so huge counts don't drown everything.
100+ bought on Amazon last month.
Brand identity, imagery, description and spec coverage.
The ProductDome score is separate from the Amazon rating shown above: it combines the Bayesian-smoothed Amazon rating with evidence volume, tracked demand, and data quality across the 74 fillet knifes we track - how the scorecard works · full fillet knifes data report. Confidence: medium - useful but incomplete evidence.Last refreshed Aug 4, 2026. Data-computed, not a hands-on test. Compiled by the ProductDome Research Team.
Overview
The SYOKAMI 9 inch fillet knife has a 13 inch overall length and a high carbon stainless steel blade with a silver finish. It is sold as a single knife.
High carbon stainless steel is chosen for fillet knives because it takes and holds a sharp edge better than standard stainless, which matters when working through fish skin and bone repeatedly. A 9 inch blade length sits toward the longer end of the fillet knife range, giving reach for larger fish over a shorter 6 or 7 inch blade.
- 9 inch blade length
- 13 inch overall length
- High carbon stainless steel
- Silver finish, single knife
Who it's for
Anglers who regularly clean mid size to larger fish and want the extra reach of a 9 inch blade. A shorter blade would suit anyone who mainly processes smaller panfish.
Strengths and trade-offs
Drawn from this product's published specifications.
- High carbon stainless holds an edge well
- 9 inch blade suits larger fish
- 13 inch overall length for reach
- No sheath or case mentioned in the listing
- Longer blade may be more than needed for small fish
Performance notes
High carbon stainless steel edges tend to hold sharpness longer than lower carbon stainless, though they generally need more careful drying to resist spotting. The 9 inch blade and 13 inch overall length give extra reach for working along the spine of larger fish.
Specifications
| Brand | SYOKAMI |
|---|---|
| Dimensions & fit | |
| Length | 13 inches |
| Size | 9 inches |
| Construction & materials | |
| Material | High Carbon Stainless Steel |
| Color | Silver |
| Included components | |
| Pieces | 1 |
| Other details | |
| Special | 9 inch fillet knife*1 |
How it compares
This product against the closest alternatives we track in fillet knifes.
| Product | Amazon rating | Ratings | ProductDome score |
|---|---|---|---|
| SYOKAMI 9 inch fillet knifeThis product | 4.6 / 5 | 278 | 4.1 / 5 |
| HOSHANHO 7 inch Fillet KnifeHOSHANHO | 4.7 / 5 | 3,900 | 4.5 / 5 |
| BUBBA 1095705 Fillet KnifeBubba | 4.7 / 5 | 6,300 | 4.4 / 5 |
| KastKing Fishing Knives-3 Fillet KnifeKastKing | 4.6 / 5 | 2,700 | 4.4 / 5 |
| Rapala BPFNF6SH1 Fillet KnifeRapala | 4.7 / 5 | 2,300 | 4.3 / 5 |
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Questions about the SYOKAMI fillet knifes
Common buyer questions answered straight from the product spec data - no fluff, no "it depends".
How long is the blade on the SYOKAMI fillet knife?
The blade is 9 inches, with a 13 inch overall length including the handle.
What is the blade made from?
High carbon stainless steel.
Does the knife come with a sheath?
The listing data does not mention a sheath or case.