
Wusthof Classic Peeling Knife 2.75 Inch
- 2.75 inch blade, 6.3 inches overall
- Forged stainless steel blade
- Plastic handle, black
- 1.92 oz listed weight
Last refreshed Sep 7, 2026 · Based on the Amazon listing and published specifications, not hands-on testing.
A short forged blade for in-hand peeling and trimming of produce. The listing is thin on detail, with no warranty or care instructions stated.
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ASIN: B0000DJYEGCategory: Paring Knives
Overview
Wusthof forges the Classic peeling knife with a short stainless blade sized for peeling and slicing fruit and vegetables in the hand. A black plastic handle forms the grip behind it.
Control is the reason to choose a blade this short, since the hand stays close to the edge while peeling round produce. The listing leaves out warranty and care details, so those have to be confirmed with the maker.
Who it's for
Cooks who trim and peel fruit and vegetables over a bowl will reach for it most. People wanting an all-round knife for cutting board tasks should look at a longer blade.
Pros and cons
- Short blade gives close control
- Forged stainless steel construction
- Light for detailed in-hand work
- Sized for peeling and slicing produce
- Warranty not listed
- Too short for board chopping
Performance notes
Cutting control comes from the short blade, which puts the edge close to the thumb for curved paring cuts. Edge life depends on regular honing and careful washing, neither of which the listing covers.
Specifications
| Brand | Wusthof |
|---|---|
| Dimensions & fit | |
| BladeLength | 2.7 inches |
| Item Length | 6.3 inches |
| Item weight | 0.12 pounds |
| Construction & materials | |
| Blade Material Type | Stainless Steel |
| Construction Type | Forged |
| Handle Material | Plastic |
| Color | Black, Stainless Steel |
| Blade Color | Silver |
| Included components | |
| Included Components | Peeling Knife |
| Other details | |
| Blade Edge | Paring Knife |
Frequently asked questions
How should I clean the Wusthof Classic peeling knife?
The listing gives no care instructions, so dishwasher safety is not confirmed. Washing by hand and drying right away is the cautious approach.
Is the Wusthof 4062-7 a paring knife?
The spec sheet lists its blade edge as a paring knife and the description says it is made for peeling and slicing produce.
Can the Wusthof Classic peeling knife be used for meat?
The listing only describes peeling and slicing produce. Its short blade is not meant for carving or portioning meat.