Tony Chachere's More Spice Creole Seasoning 7 lb
- 112 ounce bulk size
- More Spice: the Original recipe with extra kick
- Vegan powder seasoning
- Cajun and Creole cuisine
Last refreshed Sep 11, 2026 · Based on the Amazon listing and published specifications, not hands-on testing.
A bulk container of Tony Chachere's spicier Creole seasoning for kitchens that season everything from meat to popcorn. The bullets describe a different Spice N' Herbs product, so rely on the specs and description.
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ASIN: B0000E5JOACategory: Cajun Seasoning
Sizes Available
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Overview
Not the standard Original blend, Tony Chachere's More Spice is the same Creole recipe with extra heat, sold here in a bulk size. It is shaken onto meats, seafood, vegetables, soups, pasta and even popcorn.
A spicier take on a well-known Creole seasoning in a size that lasts a busy kitchen a long time. The listing is muddled, with bullets for a small herb blend that does not match this bulk More Spice product.
Who it's for
Restaurants, cookout regulars and large families who season heavily get the most from a bulk container. People who prefer mild spice should look at the Original blend.
Pros and cons
- Bulk size lasts a long time
- Spicier than the Original
- Works on many foods
- Bullets describe a different product
- Bulk size hard to store
- Too spicy for mild palates
Performance notes
A fine powder spreads evenly when sprinkled, so it seasons the surface of meat or vegetables in one pass. The extra pepper makes the heat more noticeable than the Original recipe.
Specifications
| Brand | Tony Chachere's |
|---|---|
| Dimensions & fit | |
| Size | 112 Ounce |
| Other details | |
| Diet Type | Vegan |
| Item Form | Powder |
| Container Type | Bottle |
| Cuisine | Cajun and Creole |
| Flavor | More Spice |
Frequently asked questions
What size is this Tony Chachere's More Spice listing?
The specs list 112 ounces. The bullets mention a 5 oz Spice N' Herbs blend, which conflicts with this listing.
How is More Spice different from Tony Chachere's Original?
It is made from the Original recipe with a little more kick for a spicier taste.
What can I use Tony Chachere's More Spice on?
Meats, seafood, poultry, vegetables, soup, salads, pasta, barbecue, popcorn and French fries.