Grilla Kong Medium Ceramic Charcoal Grill
- 180 to 750 degrees range
- 360 sq in cooking space, double layer grates
- 4 chickens, 12 ribeyes or 6 rib racks capacity
- Ceramic body with adjustable venting
- Stainless cart, swiveling casters, folding shelves
- 4 year manufacturer warranty
Last refreshed Jun 21, 2026 · Based on the Amazon listing and published specifications, not hands-on testing.
A hands-on ceramic kamado for lump charcoal cooks who want to smoke low and sear hot on one grill. It takes fire management skill, and the listed cooking area varies between figures.
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ASIN: B0GQ6KLFLLCategory: Charcoal Grills
Overview
Thick ceramic walls and an adjustable venting system control the fire in the Grilla kamado, holding heat for hours over lump charcoal. A sure-latch lid seals the dome, and stainless grates in a double layer give room to cook.
Range is the case for it: one grill smokes overnight and then runs hot enough for steaks or pizza. Bamboo side tables and casters make it easy to move on a patio. Grilla calls it the grill with the highest skill ceiling, so expect a learning curve.
Who it's for
Backyard cooks willing to manage vents and fire for long smokes and hot sears. People who want push button control should look at a pellet grill.
Pros and cons
- Very wide temperature range
- Ceramic holds heat for hours
- Double layer stainless grates
- Folding bamboo side tables
- Steep learning curve
- Cooking area figures conflict
Performance notes
Temperature is set by airflow through the vents, so small changes take time to settle in a ceramic body. That thermal mass is what holds steady heat for long smokes. Opening the lid lets heat escape and can flare the coals.
Specifications
| Brand | Grilla |
|---|---|
| Dimensions & fit | |
| Item Dimensions D x W x H | 25 x 44 x 42.5 inches |
| Capacity & performance | |
| Temperature range | 180 to 750 degrees |
| Cooking capacity | 4 chickens, 12 ribeyes or 6 rib racks |
| Airflow control | Adjustable air vents |
| Power & efficiency | |
| Fuel Type | Charcoal |
| Construction & materials | |
| Material Type | Ceramic |
| Finish Types | Powder coated |
| Warranty & support | |
| Warranty Description | 4 year manufacturer |
| Other details | |
| Cooking Surface Area | 360 square inches (title lists 350) |
| Grill Configuration | Cart with swiveling casters |
| Required Assembly | Yes |
| Cooking grate | Double layer stainless steel |
Frequently asked questions
How big is the Grilla Medium Kong overall?
It measures 25 inches deep, 44 inches wide and 42.5 inches high with its cart and shelves.
What fuel does the Grilla Medium Kong use?
Charcoal. Grilla designed it with lump charcoal users in mind.
Can the Grilla Medium Kong bake pizza?
Yes. It reaches temperatures upward of 700F for searing and woodfired style pizza.
Does the Grilla Medium Kong come assembled?
No. Assembly is required.